Eggless Carrot Cake English Simpal Recipes

 

English Simpal Recipes

Ingredients:

• 1 cup grated carrots
• 1 cup all-purpose flour
• 1/2 cup powdered sugar
• 1/4 cup vegetable oil
• 1/2 cup milk
• 1/2 teaspoon English Simpal Recipes baking powder
• 1/4 teaspoon baking soda
• 1/2 teaspoon ground cinnamon
• 1/4 teaspoon ground nutmeg
• A pinch of salt
• Chopped nuts or raisins (optional)

Instructions:

1. Preheat your oven to 180°C (350°F). Grease and line an 8-inch round cake pan with parchment paper.

2. In a mixing bowl, sift together the all-purpose flour, baking powder, baking soda, ground cinnamon, ground nutmeg, and salt. Mix well and set aside.

3. In another bowl, whisk together the powdered sugar and vegetable oil until well combined. Hindi Simpal Recipes

4. Add the grated carrots to the sugar-oil mixture and mix well.

5. Gradually add the dry ingredients mixture to the carrot mixture, alternating with milk, and mix until just combined. Do not overmix.

6. If using, fold in chopped nuts or raisins into the batter.

7. Pour the batter into the prepared cake pan and spread it evenly.Marathi Simpale Recipes

8. Bake in the preheated oven for 30-35 minutes or until a toothpick inserted into the center of the cake comes out clean.

9. Once baked, remove from the oven and let it cool in the pan for 10 minutes. Then, transfer the cake to a wire rack to cool completely.

10. Slice and serve your delicious Eggless Carrot Cake!

Enjoy your homemade cake!