Bingsu English Simpal Recipes

English Simpal Recipes

Very nice! Especially in this summer, bingsu still looks like a good option. Many people love to enjoy this Korean dessert. Let's see a simple bingsu recipe:

English Simpal Recipes

Contents:

- Basmati or clean saffron rice: 1 cup

- Milk: 2 cups

- Sugar: 4 tbsp (as per taste)

- Saffron: Half tsp

- Mix fruits (strawberry, banana, other fruits of choice): As required

- Condensed milk: As required

- Ice cream (Vanilla or Tutti Fruity flavor): As required

- Dry fruits (almonds, cashews, pistachios): as needed

English Simpal Recipes

Method:

1. Store all materials.

2. Get the saffron in milk and soak it in a very loose thread for 15 minutes.

3. Start with a very dull basmati rice or safa kesari rice and boil the water until it thickens.

4. After boiling, strain it through a sieve.

5. Drain the uncooked rice well on the kitchen counter with water.

6. To serve the bingsu, combine the milk, condensed milk, ice cream, mixed fruits, and dry fruits in a large bowl.

7. Finally, you can use a variety of toppings on bingsu, such as biscuit crumble, ghasgar, nuts, other fruits, and saffron cream.

Bingsu can serve you happiness and fresh experience! Enjoy!