Chicken Curry Special Recipe

 

Material :-

• 625 grams of chicken pieces
• 4 tablespoons of oil
• 6 curry leaves
• 1/4 tsp Kaloji
• 1/4 tsp mustard
• 8 chopped tomatoes
• 1 tsp chopped coriander
• 1 teaspoon chili
• 1 teaspoon of salt
• 1 tsp ground cumin seeds
• 1 tsp garlic paste
• 3/4 cup water
• 1 tablespoon roasted sesame seeds
• 2 tsp coriander

Action :-

• Heat oil in a pan and fry curry leaves first.
• Then roast Kalouji and Mustard.
• Reduce the gas and add tomato and fry for 2 minutes and add chopped coriander, chilli, salt, chopped cumin and garlic.
• Add the chicken pieces and cook, stirring, until the gravy thickens and the chicken is tender.
• Add sesame seeds and coriander and take out the serving dish and eat hot with rice.