Egg Mayo Sandwich English Simpal Recipes

 

 English Simpal Recipes

Ingredients:

• 4 eggs
• 4 tablespoons English Simpal Recipes mayonnaise
• Salt and pepper to taste
• Bread slices (white or whole wheat)
• Butter (optional)

Instructions:

1. Boil the Eggs:

   • Place the eggs in a Hindi Simpal Recipes saucepan and cover them with water.
   • Bring the water to a boil over medium-high heat.
   • Once boiling, reduce the heat to low and simmer for about 10-12 minutes.
   • Remove the eggs from heat and let them cool down.

2. Prepare the Egg Salad:

   • Once the eggs are cool enough to handle, peel and chop them finely.
   • Transfer the chopped eggs to a bowl and add mayonnaise.
   • Season with salt and Marathi Simpale Recipes pepper according to your taste.
   • Mix everything well until combined. Adjust mayo, salt, and pepper as needed for your preferred taste and consistency.

3. Assemble the Sandwich:

   • Take two slices of bread and butter them lightly (if desired).
   • Spread a generous amount of the egg mayo mixture onto one slice of bread.
   • Place the other slice of bread on top to form a sandwich.
   • Optionally, you can cut the sandwich diagonally or into quarters for serving.

4. Serve:

   • Your Egg Mayo Sandwich is ready to serve! Enjoy it as a quick and delicious meal.

This recipe is easy to customize based on your preferences. You can add other ingredients like lettuce, tomatoes, or herbs to enhance the flavor if desired.