Sundubu-jjigae English Simpal Recipes

English Simpal Recipes

Materials:

2 tomatoes, chopped

1 potato, sliced

1 tofu, diced

1 onion, chopped

1 ball of creamy coconut milk

Water in 2 small bowls

2 teaspoons of chili powder

1 tablespoon of soy sauce

1 tsp sesame oil

1 tsp sesame oil

Namely, according to taste

Gram, to cut

English Simpal Recipes

Action:

1. In a medium saucepan, add the chilies, soy sauce, and sesame oil.

2. Add tomatoes, potato, onion, and tofu to the boil.

3. Add water and saute all the vegetables flawlessly.

English Simpal Recipes

4. Add the coconut milk and mix thoroughly.

5. Add namak and add gram.

6. Cut into boiling water.

Your sundubu-jigae is ready! So easy and delicious!