mix dal sushi dhokla rolls English Simpal Recipes

 

English Simpal Recipes

Ingredients:

• 1 cup mixed English Simpal Recipe slentils (urad, chana, toor, masoor)
• 1/2 cup rice
• 2 cups water
• 1/2 small cup coriander-mint paste
• 1/2 teaspoon turmeric
• 1/2 teaspoon red chili powder
• Salt to taste
• Oil (for frying)

Instructions:

1. Start by rinsing Hindi Simpal Recipe sthe mixed lentils and rice.
2. In a saucepan, bring water to a boil, then add turmeric, red chili powder, and salt.
3. Add the coriander-mint paste and mix well.
4. Now, add the mixed lentils and rice to the boiling water and cook until they are soft.
5. Once the lentils and rice are cooked, mash them well and form a dough.
6. Heat oil in a Marathi Simpale Recipe span and fry the dhokla mixture until golden brown.
7. Once fried, remove the dhokla rolls and place them on a paper towel to absorb any excess oil.
8. Serve the dhokla rolls hot with your favorite chutney.

Enjoy these Mix Dal Sushi Dhokla Rolls as a delicious and nutritious snack or appetizer!